Allrecipes Home  >  Community  >  Cooks  >  LAURAWOMBAT

cook's profile


LAURAWOMBAT
 
Member Since: May 2004
Recipe Box 1 recipe
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
See All Reviews 
Lamb Ribs with Honey and Wine
I try this using 2 lbs. Lamb Forquarter chops and I used 2 dashes of lemon pepper instead of Black pepper. It was absolutely delicious and worth making many times.

0 users found this review helpful
Reviewed On: May 9, 2004
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?