This is the only recipe I ever use for roast!!! You will love it! The gravy it produces is wonderful and freezes very well. I buy several roasts when they are on sale, make them at one time in my roaster and cut them up in meal-sized portions for the freezer. Try this recipe...you can't go wrong!

Reviewed On: Apr. 28, 2004

I was very hopeful when I made this for Thanksgiving to take to my aunt's house but was very disappointed. It was heavy and boring like cement, which it tasted like as well. My aunt's dogs wouldn't even touch it later on the back porch. I don't believe I misread the recipe or skipped any steps so I would have to say this recipe does not measure up...keep on looking.

Reviewed On: Apr. 28, 2004