|
Baked French Toast
This is amazing! Made it for a bosses' day potluck at work today and I have had everyone ask for the recipe. I used a loaf of sliced Italian bread (found it in the bread section of my grocery store) and chopped the apples instead of slicing. The bread puffed up really nice. It was fantastic! Easy and yummy!
0 users found this review helpful
|
Reviewed On:
Oct. 22, 2009
|
What's this?