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Slow Cooker Chicken Continental
I've gotta admit, all of the glowing reviews of this one surprised the heck out of me. It was VERY dry, the flour.soup/sour cream mixture turne into a strange, sponge-like thing and it smelled wrong. I swear I followed the recipe to the letter. Any idea what I could've done wrong? If I could figure out how to get the glowing results everyone else did, I'd try it again.
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Reviewed On:
May 8, 2004
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