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PTRICK
 
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Member Since: May 2004
Cooking Level: Not Rated
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  • Baked Penne
  • Baked Penne  
    By: PHILADELPHIA Cooking Creme
  • Kitchen Approved
  • This recipe has been rated 43 times with an average star rating of 4.6
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Recipe Reviews 20 reviews
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Mushroom Crusted Ham and Cheese Pie
This is a wonderful and unique variation of Quiche. Followed the reviews to add more mushrooms and garlic to the crust. Will definitely make this recipe again.

2 users found this review helpful
Reviewed On: Jan. 4, 2011
Crab Rangoon I
These were so good that I decided to share them with a few of my neighbours and they were all raving! The only change I made was fresh parsley instead of dried. The blend of ginger, cilantro and soy sauce are the keys to this very tasty recipe.

5 users found this review helpful
Reviewed On: Aug. 3, 2009
Spicy Basil Chicken
This is a really easy, flavourful recipe.

0 users found this review helpful
Reviewed On: Nov. 11, 2008
 
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