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Seragilo
 
Home Town: Guelph, Ontario, Canada
Member Since: May 2004
Cooking Level: Intermediate
Cooking Interests: Healthy, Quick & Easy
Hobbies: Gardening, Camping, Reading Books
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About this Cook
Over the years I have taught myself alot about healthy cooking. We just need to take the time to learn and not to be afraid of new things!
My favorite things to cook
New recipes...I love having the world's biggest cookbook at my fingertips!
My favorite family cooking traditions
Sex In A Pan - or more family orientated Mississippi Mud.
My cooking triumphs
I try to make 2 or 3 new recipes a week. It keeps things fresh. I have been lucky, not too many meals have been turned down by the family.
Recipe Reviews 5 reviews
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Cabbage Roll Casserole
How could I not make it a 5 star? I make it, freeze it and that gives me a few days of stress free lunches. Any meal that I can stretch for a few days is a meal on my favorite list! Now I did add some spices garlic, italian...either way it all comes out great!

0 users found this review helpful
Reviewed On: Nov. 23, 2008
Spinach and Leek White Bean Soup
Had to give it 5 stars simply because my whole family liked it. I did add a few things, garlic and red pepper flakes, not to mention the rosemary and half the cumin.....plus I made it for lunches so I did not add the Spinach into the soup while it was cooking. Instead I packed it on the side and left instructions with the family to heat the soup first then add the spinach once it was heated. Everything turned out wonderful! Thank your for helping me fit a healthy 'green' into my family's meal!

0 users found this review helpful
Reviewed On: Nov. 23, 2008
Lemon Pepper Pasta Seafood
Thank you for this recipe! It makes for a great weekday meal, taking 20 mins to make....but tasting like you slaved all day! I can never find lemon pepper linguine, but the regular kind works fine....this is made a couple of times a month..ATLEAST...my family loves it!

2 users found this review helpful
Reviewed On: Jan. 2, 2005
 
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Cooking Level: Intermediate
About me: Over the years I have taught myself alot about… MORE
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