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IHARNEY
 
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Member Since: May 2004
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Recipe Reviews 5 reviews
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Eggless Tofu Spinach Quiche
Soft, medium, or firm tofu? I am new to using tofu at all. I saw the posts that recommend rinsing and drying it. I'd like to try this, but I likely get once chance with my family.

4 users found this review helpful
Reviewed On: Sep. 26, 2010
Emily's Famous Chili
It was all I could do to not lick the bottom of the bowl. We used slightly more than half the can of chipotle peppers, and it was just almost too hot. We'll use a bit less next time. This is the only recipe we'll use for chili now.

0 users found this review helpful
Reviewed On: Mar. 22, 2009
Jamaican Tortilla Soup
We took the advice of double spices and less water. Excellent recipe. Unexpected and delicious. Perfect for when we're "tired of the same old stuff."

1 user found this review helpful
Reviewed On: Feb. 7, 2009
 
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