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Condensed Soup Mix
I love this recipe!!
This recipe can be made into the condensed form by using 1/2 the amount of liquid required to make a standard batch, then frozen.
I make this entire recipe up, ( into liquid form) and can it in pint sized canning jars. Ready when I need it, without the mixing, and no defrost time.
34 users found this review helpful
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Reviewed On:
May 17, 2004
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