This was delicious. The only change I made was adding dried cranberries to stuffing mix. It went great served with garlic mashed potatoes. Will definately make this one again.

Reviewed On: Nov. 11, 2005

Very good with a few adjustments - mixed 1/3 cup milk, 1/3rd cup sour cream, 1/4 tsp cayenne, and 1/4 tsp season salt to soup; Sprinkled parmesan cheese over casserole instead of bread crumbs; Cooked for 20 minutes. Casserole came out moist and had a great flavor - even the kids loved it (which doesn't happen that often).

Reviewed On: Jul. 18, 2005

Made this with advice of adding crushed pineapple to cream cheese - wonderful from all!

Reviewed On: Jan. 15, 2005