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MONKSLUNER
 
Member Since: Feb. 2004
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Recipe Reviews 1 review
Spinach Artichoke Pie
I, too, thought it was pretty bland yet completely workable. I took the advice to use fresh onion and garlic and frozen spinach. I eliminated the garlic powder and added salt. I will make this again, but, next time I am going to use some seasoning salt and maybe add some parmesan cheese. Thank you for sharing!

0 users found this review helpful
Reviewed On: Sep. 23, 2009
 
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