SANDRYLO Recipe Reviewed - Community

Allrecipes Home > Community > Cooks > SANDRYLO

cook's profile

Reviews

This is the way my grandma taught me to make flan when I was kid. I do mix all of the ingredients in a blender. It is delicious just the way it is, but sometimes, for a change, I add a jar of Guava Jam or paste, and for Thanksgiving, I add a can of mashed pumpkin to the mix. The kids love it!

Was this review helpful? [ YES ]
1 user found this review helpful

Basil Shrimp

Reviewed: Mar. 20, 2006

Great recipe! I added chardonnay and lemongrass to the marinade. My picky husband and kids loved it. Will definitely have to make more next time! I served it in a bed of wilted spinach, and made tostones (fried plantains)with dipping mojo as side dish. This seemed to have paired off wonderfully. This recipe's a keeper in our book! :o)

Was this review helpful? [ YES ]
2 users found this review helpful