cook's profile


Recipe Queen
 
Home Town: Omaha, Nebraska, USA
Living In: Overland Park, Kansas, USA
Member Since: Feb. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern
Hobbies: Scrapbooking, Photography, Music, Genealogy
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Pirate Party
Spring Strawberry Spinach Salad
Not so creamy cream cheese frosting - but yummy!
Baked Heaven! I mean Ziti...
About this Cook
I LOVE FOOD & I love to cook! I am a married mother of one three year odl son who works full time outside the home. I love to try new recipes! My husband is not so big on this and wishes I wasn't always throwing new ones into the mix every week. My Mom once told me that when she would try new recipes my Dad would say "you have to try new recipes to know you liked the old ones best." This has become my husband's way of telling me when he's not so fond of a new dish. I'm a better cook than baker according to my husband, I think he is right on with that statement from time to time... I'm a busy body always getting things done around the house & sometimes forget I have something in the oven if I don't set a timer!
My favorite things to cook
Mexican, pasta dishes, chicken...Basically anything that sounds good to me & doesn't sound TOO drawn out/long/complicated. I seem to make more chicken dishes than anything & I'm not sure why that is & I love seasonings! I have really become one to use seasonings where as I didn't so much when I started cooking so many years ago!
My favorite family cooking traditions
I grew up with a Grandmother & Great Aunt that were great cooks! My mother cooked more in my younger days, but as we got older she was working full time & not home as much. My Dad loved to cook too, but I was never a big fan of my Dad's cooking. It wasn't until he was gone that I finally decided to try chili! I was a VERY picky eater growing up. I've always loved the kitchen & being that my Dad managed grocery stores when I was a kid, I love grocery shopping!
My cooking triumphs
I made my very first Thanksgiving dinner when I was 21 for my boyfriend & his family. Also, I did it all by myself in the kitchen of our one bedroom apartment!
My cooking tragedies
Husband's birthday cake when I was 9 months pregnant! I had the oven set like 100 degrees too hot & so the cake was a total disaster! Also the runza's that I made & absolutely hated! They took me all day & we had all left over b/c I didn't like them! I can't tell you how many loaves of bread I had from this mess too, it was pretty bad. I will never live either of those two down! Gotta be able to laugh at yourself though & don't take it too seriously!
Recipe Reviews 132 reviews
Pumpkin Muffins II
YUMMY! Lots of pumpkin spice flavors. I used 1 15 oz can of pumpking & subbed applesauce for oil. Made 24 regular sized muffins. Thanks for this yummy (moist & flavorful) recipe!

5 users found this review helpful
Reviewed On: Oct. 18, 2009
Super Fajita Marinade
AWESOME! Followed a couple others & added that dash of cinnamon & Tbl of balsamic vinegar and only used 2 limes. (I've made another marinade & it was too limey for us before). I also marinated about 24 hours & used sirloin cut into strips. This was a great marinade! I made my onions as I had with another recipe from this site, Texas Chicken Quesadillas, and put my bell peppers in another pan with some oil and a very small amount of packaged taco seasoning & then threw the peppers on the grill where the beef was cooking. These fajitas rocked and I will be making them again for sure! Thanks for this great marinade!

0 users found this review helpful
Reviewed On: Sep. 29, 2009
Mushrooms with a Soy Sauce Glaze
WOW! Seriously THE BEST mushrooms I've ever had! I'm eating them out of the pan they are so good!

0 users found this review helpful
Reviewed On: Sep. 2, 2009
 
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