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Angel Cake Surprise
The cool, light, moist, fruity layers of this dessert were refreshing; I made this for Clark Lodge 40--no leftovers. This is a nice springy-feeling dessert, and is simple to make. You could even throw in some mandarin oranges, coconut, or almonds/pecans if you are so inclined.
7 users found this review helpful
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Reviewed On:
Feb. 20, 2004
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