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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Bourbon Sausage

Reviewed: Jan. 10, 2002
Very quick and easy with a thick bourbon-tinged sauce that doesnt overwhelm the sausagey-goodness of the Lil Smokies. Serve with ice-cold beer, a good game on TV, and cushy recliner.
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Italian Sausage Soup

Reviewed: Feb. 21, 2000
This is a really good quick soup: the flavors of the Italian sausage combine with the beef stock to make a really rich tasting broth. I recommend draining the sausage before adding the broth tho...
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Apple Bundt Cake

Reviewed: Feb. 15, 2000
Very moist, rich (but not heavy), apple cake -- very, very delicious! I made this with pecans and it was awesome! Thanks Carol!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Chocolate Plum Pudding Cake

Reviewed: Feb. 13, 2000
Wow!!!! This is an incredibly moist, wonderful, chocolate cake! The spices, chocolate, and raisins work beautifully together. Don't wait for Christmas!
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12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.46 star rating.

Sweet Potato Bisque

Reviewed: Feb. 13, 2000
This is a very exotic soup: the spices give it a wonderful Middle Eastern flavor. Its thick enough that it could almost be used as a party dip with pita bread... Guaranteed to impress!
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16 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Peanut Butter Vegetable Chicken Soup

Reviewed: Feb. 11, 2000
This is a very light, fresh-tasting chicken vegetable soup: the peanutbutter adds a really great delicate Thai-note to it.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Feb. 11, 2000
This is *amazingly* good ! Try it!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Triple the Ginger Cookies

Reviewed: Feb. 8, 2000
These are the best ginger cookies on the planet! The crystalized ginger is a pain to cut up, but its definately worth it!
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2 users found this review helpful

 

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