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SUDE
 
Member Since: Mar. 2004
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All Day Versatile Sauce
The basics of this recipe is promising; however, it tastes completely flat and devoid of salt. It needs more meat (if it is to be a meat sauce) and the 3 cups water just ruins it. I have revamped this recipe and believe it is now "company worthy".

2 users found this review helpful
Reviewed On: Mar. 29, 2004
 
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