cook's profile


POPPINS99
 
Living In: Concord, California, USA
Member Since: Mar. 2004
Cooking Level: Intermediate
Cooking Interests: Mexican, Indian, Mediterranean, Vegetarian
Hobbies: Reading Books, Music, Wine Tasting, Charity Work
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About this Cook
In 2003 I had an adjustable gastric band (lapband) installed. Installed sounds funny. Anyway, at the time I was 35 and had NEVER enjoyed cooking. since then it has become one of my favorite things and a relaxation. Who knew? I have let go of 160 lbs with the lapband and found that I love to cook! My lapband journey is at www.fisherchristine.addr.com/band.html
My favorite things to cook
Changes. I get on different kicks and get stuck on certain things for a while, then move on.
My favorite family cooking traditions
We have just started family game night once a month and do a theme potluck. This month is German, which was very hard for me as a vegetarian : )
My cooking triumphs
Other people actually finding food that I cook to be edible!
My cooking tragedies
Learning experiences, not tragedies.
Recipe Reviews 36 reviews
Mashed Potato Layer Bake
Um, yeah. I probably about doubled the cheese cuz I always do. Mashed potatoes, mashed sweet potatoes, and cheese. The only way it would be better is if we found some way to add chocolate to it. Everyone liked this one. I did have to add a little milk to the white potatoes so they wouldn't be dry.

2 users found this review helpful
Reviewed On: Apr. 5, 2008
Cheesy Zucchini Bites
These were very tasty. Because we don't have great tomatoes yet I also added a tiny bit of spaghetti sauce before adding the cheese. Loved these, I'll make them again today. Thanks for the recipe!

0 users found this review helpful
Reviewed On: Mar. 31, 2008
Hot or Cold Vegetable Frittata
halved the cream cheese & left out the bread. i've made this 3 times and have never had leftovers! i just put some breadcrumbs on the bottom of the dish before pouring everything in.

4 users found this review helpful
Reviewed On: Jul. 7, 2007
 
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