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JARDINERA
 
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Member Since: Apr. 2004
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Recipe Reviews 12 reviews
Homemade Pancake Syrup
I use this recipe all the time, though I only use equal parts sugar and water and maple flavoring. You can prep this the night before, stir it a few times here and there , and the sugar melts into the water and you do not need to boil it at all. Love it!

2 users found this review helpful
Reviewed On: Sep. 16, 2011
Mock Strawberry Jam
12 Quarts of tasty Strawberry syrup and 3 quarts of jelly. You must use pectin with this recipe if you desire jelly and it must come to a rolling boil for at least five minutes, but mine took much longer. Check for set. I love the flavor. I didn't seed my zucchini, though I did puree it. I added a couple drops of blue food coloring in one batch for deeper color, and used crab apple pectin in one batch that lent a deeper color. Thanks for this recipe!

2 users found this review helpful
Reviewed On: Aug. 8, 2011
Easy Meatloaf
My family loved it! I subbed onions for Johnny Garlic Bread seasoning. Tasty!

1 user found this review helpful
Reviewed On: Feb. 3, 2011
 
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