CRUISEM Recipe Reviews (Pg. 1) - Allrecipes.com (18721522)

Honey Cashew Green Beans

Reviewed: Dec. 25, 2011

Great recipe! We made these for Christmas dinner. Everyone raved about them. Super quick and easy! Thank you!!!

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1 user found this review helpful

My 10yr old son made this for his grandmothers birthday. We followed some suggestions and used powdered sugar with lemonade for the topping. It was so good that my son has been requested to make it again for his cousins graduation party tomorrow. Tks Denise ;)

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1 user found this review helpful

Big Ed's Cajun Shrimp Soup

Reviewed: Sep. 2, 2011

Fantastic, I only made one change (added snow crab legs) and it was a seriously good, although messy, dinner. My hubby, dad and kids can't wait till I make this again. Tkx for the post!!

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1 user found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Sep. 2, 2011

My whole family loved this. Only change that I made was to add more veggies (potato, celery, carrots and onion). I used Healthy Choice fat free chicken soup and you could not tell at all. Dinner was creamy and delish. TYVM for the recipe ;)

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5 users found this review helpful

Beef 'n' Eggplant Pie

Reviewed: Aug. 15, 2011

This recipe is really good! For the first try, I made it as written and the only change i might make in the future is to add more garlic, onions and celery. Otherwise super yum! TY for the recipe!

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1 user found this review helpful

Braised Balsamic Chicken

Reviewed: Feb. 13, 2011

Very easy to make tastes great. My kids LOVED this ;)

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4 users found this review helpful

Barbeque Beef Casserole

Reviewed: Aug. 24, 2010

I was excited to try this recipe but not happy at all with the outcome. I served it at a pot luck at my house and everyone (8 people) agreed tasteless and boring.

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4 users found this review helpful

Guacamole

Reviewed: Jul. 1, 2010

Fab, just added about 1/4 of a jalapeno and it was perfect!! Thank you!

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3 users found this review helpful

Mama's Italian Wedding Soup

Reviewed: Dec. 6, 2009

Very good, needs a little playing with. I sauteed the carrots with 1 onion in evoo and garlic b4 adding to the soup. Also added lots of basil and oregano. Turned out fantastic! Thanks!

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2 users found this review helpful

Maryland Crab Cakes II

Reviewed: Sep. 13, 2009

Great crab cakes. I (like others) replaced the hot sauce w/Old Bay cause I can't imagine any type of seafood w/o at least a little Old Bay on it ;). I also cut the calories by cutting out the egg yolk and using lo-cal mayo. Broiling with a little shot of Pam was a super idea. They had a nice crunchy outer crust and were cooked perfectly on the inside. Thanks for the post!

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3 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jun. 20, 2009

Quite Possibly The PERFECT Chocolate Chip Cookie Recipe! We made ours with White Choc Chips!

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1 user found this review helpful

Chinese Chicken Rice Salad

Reviewed: May 4, 2009

I think this is good BUT with some changes. I used long grain and wild rice, added garlic, baby spinach and crushed red pepper. I also replaced 1 tbsp of the EVOO with sesame oil. IMO - the 1st day it is not that good at all but after sitting in the fridge overnight it was better. Thanks for the post.

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4 users found this review helpful

Lentil Soup

Reviewed: Apr. 11, 2009

Very Good - I am home on this rainy cold day with my son who has the flu. I made this recipe with what I had on hand and it was great. I think with the addition of the spinach and celery that the recipe calls for it would be nearly perfect!! My changes.... Home-made tomato sauce to replace diced. Left out the spinach/celery because I didn't have any. I did add some celery seed. I also took some other reviewers advice and used veg broth in place of the water. Thanks for the recipe!!

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1 user found this review helpful

Fresh Herbed Halibut

Reviewed: Apr. 4, 2009

This is a delish, quick and really easy way to prepare Halibut. I managed to get fresh Halibut at the market today and wanted to stay away from recipies with lots of cream or cheese. This was the perfect one for me. My hubby and the kids all agree, we will definately make this again - Thanks!!!!!!!

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1 user found this review helpful

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Apr. 2, 2009

In no way did these turn out like bars at all. I did use whole wheat flour so maybe that was it but they were more like rasp jelly crumble or crisp than cookie bars. The taste is fantastic but a little too buttery for me. I will try again with white flour and much less butter. Thanks for the recipe!!

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Hearty Mixed Bean Stew with Sausage

Reviewed: Mar. 31, 2009

My hubby and I thought this was pretty good. I wasn't really that crazy about the sundried tomatoes in it. They have a sweet taste to them that we thought didn't really go with it. We both agreed that if we make this again that diced toms would work better. I did add a pretty large head of chopped kale about 20 minutes before it was done. Thanks for the post.

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3 users found this review helpful

Russian Green Bean and Potato Soup

Reviewed: Mar. 13, 2009

I REALLY wanted to love this soup because I LOVE all of the ingredients. I didn't ~ I can't actually say it is bad because we ate it for dinner but I can't say it was good either. I tried to think of it as if I was at at restaurant ... Would I order it again? Most likely not. Sorry!!

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3 users found this review helpful

Sesame Green Bean Salad

Reviewed: Mar. 8, 2009

OK so I am torn on how to rate this recipe. It has LOTS of potential but as written it is just 3 stars. IMO ~ It definately needs crushed red pepper, fresh minced ginger and fresh minced garlic. I also think it is a little too much oil so next time I will cut back a little. With these changes and some fresh chopped green onions to top it off it is a KILLER 5 star recipe. Thanks for the post!!

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19 users found this review helpful

Andrea's Pasta Fagioli

Reviewed: Mar. 4, 2009

Very Good soup. My 7 year old son made this by himself with the exception of some onion chopping help. Super easy to make and I usually have the ingredients. We used fresh basil since we had it on hand and home-made tomato sauce from last nights dinner. Otherwise followed exactly. Next time I might add some spinach or kale and a little more garlic. Thanks for the post. My son is really proud of himself!!

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2 users found this review helpful

West African Vegetable Stew

Reviewed: Feb. 24, 2009

Very Good - It was very different than what we were used to but the fresh ingredients and unusual spice combo made it a fun new dinner for the family.

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2 users found this review helpful