WOW, WOW, WOW!!!! This is the best fried fish recipe I've ever seen! For the white sauce, I used sour cream, mayo, lime, fresh dill, cilantro and cayanne pepper. Spicy and YUMMY! we had batter left over, and my husband used it to fry broccoli, carrots and onion rings! The sauce was good with the veggies too! Even the in-laws loved it. Next time, we're just gonna have a fish fry, and not fish tacos. Already put in the favorites box!!
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