cook's profile


CARMELJANE
 
Home Town: Dampier, Western Australia, Australia
Member Since: Mar. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Indian, Italian, Mediterranean, Gourmet
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About this Cook
I am 28 and work away 3 weeks out of 4, when I am home I love spending time with my partner in the kitchen, hes a wizard and time with my dog, shes the best critic to have, she never turns her nose up!
My favorite things to cook
Anything that is tricky and takes planning, because its so rewarding when it turns out well. I've mostly cooked Asian food, but I try to be creative and inventive, not always successfully!
My favorite family cooking traditions
Would have to be Xmas Day, helping Mum in the kitchen, seeing all her planning, hardwork and cooking expertise turn out an amazing Xmas Feast.
My cooking triumphs
Throwing a 5 course, Indian Dinner Party for 10 people, everything was from authentic recipes, made from scratch - even the Naan Bread. I still get compliments on it 2 years later!
My cooking tragedies
The first time I had my girlfriends over for dinner, I don't know what happened to the stir fry but it was so awful they could even pretend to enjoy it!!
Recipe Reviews 3 reviews
Prosciutto Parmesan and Pine Nut Bruschetta
I made a few errors because I was rushed when I made it, but it was still yummy & got gobbled up. A great alternative to traditional Bruschetta.

0 users found this review helpful
Reviewed On: May 19, 2005
Pumpkin Fritters
Fantastic!! I use butternut because thats my preference but kept everything else the same, I might add some garlic next time. Yummy Yummy Yummy, I can't stop eating them.

8 users found this review helpful
Reviewed On: May 19, 2005
Aussie Works Burger
Being an Aussie this went down a treat, no open mind required! KarenKT your origins are British too :)

2 users found this review helpful
Reviewed On: Jul. 6, 2004
 
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