cook's profile

Reviews

Photos

Recipes

 
View All Reviews Learn more
The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.

Light Zucchini Casserole

Reviewed: Nov. 24, 2007
My daughter made a similar recipe to this for Thanksgiving. It was fabulous and she shared the secret with me. To keep it from getting mushy, squeeze all the fluid from the zucchini before baking. It will be perfect every time.
Was this review helpful? [ YES ]
2 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?