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Italian Beef in a Bucket

Reviewed: May 26, 2009

I've made this for years and it never fails to get rave reviews. It's so easy, you just need to plan ahead that 18 hours.

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Quick Microwave Frittata Casserole

Reviewed: Mar. 22, 2009

My whole family enjoyed this recipe. I'm not usually a fan of microwave recipes, but this is very good. The carrots and parsley make for a very pretty presentation, too.

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This is a really nice recipe. It's not fancy, but it is good. I cooked everything in a different order: first browned chicken in oil, added onion, added garlic, added tomatoes and lemon juice. I also added some Italian herbs and topped the chicken with cheese. I didn't have any mushrooms--it was still good over rice. Tip: I always add a tsp of sugar to canned tomatoes, I think they taste fresher.

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Parmesan Chicken I

Reviewed: Aug. 12, 2004

This is a great, easy meal for a weekday. It's not gourmet, but very good. My family enjoyed it. I used regular rice and added a 1/2 cup more liquid. I would add a veggie next time.

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