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DOORNUMBER3
 
Member Since: Feb. 2004
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Recipe Reviews 4 reviews
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Chicken In Basil Cream
I love this and so does my husband and he is very picky. I have used half and half instead of heavy cream because I usually have half and half and it is just as delicious. I didn't have any fresh basil last night and had to use dried and it was still good.

4 users found this review helpful
Reviewed On: Jul. 31, 2009
Buttermilk Pie IV
Wow so so good. I made this tonight and it is incredible! Smelled so good I had a slice while the pie was still warm. Unbelievably yummy.

0 users found this review helpful
Reviewed On: Jul. 20, 2009
Venison Tips and Rice
This was good. Always looking for a new way to fix venison. I will make this again.

0 users found this review helpful
Reviewed On: Jul. 20, 2009
 
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