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I made one batch of these crepes and they were delicious! My husband, who normally isn't a fan raved about how delicious they were. He enjoyed them so much he asked me to make them again the next day, but I was out of vanilla so i used coconut flavoring and added a little extra sugar. With those additions, the crepes tasted fabulous plain or filled with fruit. I will definitely make these again!

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Chicken Katsu

Reviewed: Jun. 17, 2009

This was a fantastic recipe. As many other reviewers mentioned, it was slightly bland so I would recommend making a sauce with it. Also, I added some coconut extract to the egg mixture and that gave it a really nice flavor. My picky daughter devoured it, so it's definitely a winning recipe in my book!

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