Really good recipe and pretty foolproof, although I did accidentally overcook my potatoes (totally my fault-- but absolutely follow the times listed). I used 2% evaporated milk and added much more Old Bay and thought it was great. Next time I will probably skip the celery and maybe skip 1 can of milk. Still really good and has enough flavor IMO, especially after adding a good sprinkling of pepper.

Reviewed On: Oct. 18, 2009

Hmmm. 3.5 stars, but it needs a little something so I knocked it down to 3. Had to add lots of black pepper. Easy to make and I will def. try again w/ something to spice it up. Thanks for the recipe!

Reviewed On: Oct. 16, 2009

This is pretty good, but it was missing a little something IMO. It tasted much better the next day. I used shrimp and it turned out pretty good.

Reviewed On: Oct. 4, 2009