I was excited to try this recipe since I love fajitas, I had to make a few changes but all in all it turned out pretty good. I only made it for myself so I had to scale back everything. I got it pretty close, I had to use hard taco shells since I didn't have soft ones. I put cheese on top of it and now it's almost like a taco but with venison. It has a little kick to it maybe a little to much but I think I just added more than I should have :) Pretty tasty I'll have to try it again.

Reviewed On: Dec. 6, 2008