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Asian Cucumber Salad
This was so yummy! I didn't salt the cucumbers before (just didn't have time) and they did water things down a bit, so I just added a little more vinegar and suger. I also only used 1 tablespoon of the sesame oil (very strong flavor)and added red pepper flakes and green onion too.
5 users found this review helpful
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Reviewed On:
Jul. 15, 2009
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