I don't typically review recipes, but I have to give a shout out for this one. My family loved it. Perfect recipe: Healthy, quick and easy! My dh and I both took leftovers for lunch the next day and I think it was even better. Made the recipe as written, but did pound the breasts to even them out. Thanks so much!

Reviewed On: Sep. 13, 2009

There are so many things I love about this recipe. First of all, I used the small dixie cups. The kind that you just get a small drink of water that sit by the sink. The small ones really work well for me, since my kids are fairly small. Secondly, I made 20 of that size for about $1! Third, I live in a neighborhood with a lot of kids and we break out the frozen treats in the summer. They all want RED! So I made a big batch of cherry gelatin with cherry kool aid. Perfect! Everyone is happy!

Reviewed On: May 22, 2009

Delicious. I bought one of those beer racks, which helps a lot. On the instructions for those racks, it also suggests either stuffing a potato or onion in the bird's neck to keep the vapors inside I guess. I did that and followed this recipe exactly. It was the juiciest, most tender chicken I have ever had. I definitely will serve this next time I have company.

Reviewed On: Jul. 24, 2006