I had such a craving for fish and this definatly did it!! Ofcourse I , like most, did a little tweaking. I used Cod fillets, and rather than plain italian i used a marinade, Roasted Red Pepper Italian w/ Parmesean cheese. I also choose salt and vinegar kettle cooked chips , finely chopped , but added Land O Lakes Parmesean and Herb Seasoning to the chip and cheese mixture. Cooked up a few pre-cooked crab cakes in EVOO and margerine until nice and crispy on the outside and it was an amazing meal!!! ENJOY!

Reviewed On: Aug. 24, 2009

This was pretty good. My daughter really liked it.

Reviewed On: Aug. 30, 2007

This was delicious! Did a couple things different. Saute'd the onions in butter before adding them to the mashed potatoes. Added about 8 oz of frozen peas and carrots to the meat mixture after it thickened, and cooked an additional 5 to 10 min. Also after cooking covered for 20 minutes, I uncovered the dish and sprinkled french fried onions on top of it and returned to oven for an addiotional 10 minutes. The perfect compliment! :)

Reviewed On: Aug. 30, 2007