I made this for my daughter and I and we both loved it! The only things I did change was to use fresh mushrooms, fresh lemon juice and as another reviewer stated, added the cheese at the end. This dish tasted even better the next day! Next time I plan to add beans and maybe some additional vegies.

Reviewed On: Oct. 21, 2005

My daughter and I are "newly" vegetarian and this is one of the dishes we decided to try. Fantastic! It was tasty, filling, the potato topping out of this world. I served it with salad and cornbread. We both enjoyed this meal and will definitely enter into our permanent recipe box!

Reviewed On: Sep. 11, 2005