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Brandie
 
Member Since: Sep. 2005
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Recipe Reviews 29 reviews
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Favorite Old Fashioned Gingerbread
Ehhh...just....OK

0 users found this review helpful
Reviewed On: Nov. 24, 2009
Downeast Maine Pumpkin Bread
This recipe is AWESOME just as written, but I have made it several times and have made it even better and healthier by replacing 1/2 of the oil with applesauce. Also using 1/2 brown sugar and 1/2 white sugar! The recipe also calls for 3 small loaf pans, all of it fits very well into 2 of my regular sized loaf pans!

1 user found this review helpful
Reviewed On: Nov. 24, 2009
Simple, Classic Chicken Potpie
I have made this twice now! Both time it turned out really well! I do put a crust ont he bottome though as well, cooking it as an empty shell a little before adding the filling. I did also use a little different combination of veggies, I used steamed baby carrots, spteamed potato, and canned corn. Yummy!

0 users found this review helpful
Reviewed On: Nov. 24, 2009
 
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