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Clone of a Cinnabon

Reviewed: Aug. 25, 2009

I made mine with whole wheat flour, they turned out great! Thank you for this recipe!

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4 users found this review helpful

A Good Easy Garlic Chicken

Reviewed: Jun. 29, 2009

My toddler even liked it!

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0 users found this review helpful

Awsome!!! I have recently lost my grandmothers recipe for dough boys, and this one is as close as I can remember, they came out like biscuits! Almost as good as hers, but really who come close to granny's cooking right? Thank you, thank you, thank you for this recipe.

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1 user found this review helpful

Pull-Apart Garlic Buns

Reviewed: Jun. 17, 2009

The buns pull apart really well...but I had some issues with it rising..not sure why I'll try it again a couple of times and see where I goofed, then update my review..but for now I'm going to have to go with a 3.

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Spaghetti Carbonara II

Reviewed: Jun. 17, 2009

Great, and done pretty quickly if you cook the "sauce" ingredients while your boiling the water and pasta. I took the advice of adding the egg to the parm first, then pouring over slightly cooled noodles... awsome! We did add some mushrooms and spinach and next time I'll probably add a little diced tomato to up the veggies but that's just personal taste. This recipe rocks!

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