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RONIQUILTS2
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Troutdale, Oregon, USA
Living In: Great Falls, Montana, USA
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Low Carb, Healthy, Vegetarian, Quick & Easy
Hobbies: Quilting, Sewing, Walking, Fishing
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About this Cook
I like easy, healthy cooking, but also love those comfort foods I grew up with. I'm a quilter, married over 28yrs with two grown sons. I also went back to college for a degree, after 35 yrs of being out of school. It's been fun, but takes a lot of my time. Allrecipes helps me find fast, healthy and easy recipes for when time is a factor.
My favorite things to cook
Fast, easy recipes that are healthy and satisfying.
My favorite family cooking traditions
Thanksgiving Turkey dinner with all the fixins.
My cooking triumphs
Make a great homemade burrito, Texmex dip, Potato salad, soups and love to bake breads.
My cooking tragedies
Not good with fancy gourmet foods
Recipe Reviews 6 reviews
See All Reviews 
Banana Crumb Muffins
These were wonderful, but the topping didn't stay on the muffing very well during baking...it' melted and slid off... Taste was great and very moist. I may try some variations as suggested in some of the reviews. But waiting for the heat of summer to pass!I'll try a couple of the variations as suggested by some of the reviews then too! :)

2 users found this review helpful
Reviewed On: Jul. 29, 2009
Chris's Incredible Italian Turkey Meatloaf
I made this recipe, with a couple changes for personal tastes, a few days ago. It was yummy! Both my husband and son loved it. We made scrumptious meatloaf sandwiches for dinner last night. The changes I made were to use onion soup mix instead of the onion and salt, and to use bbq sauce for the topping. Thanks for this recipe. It will become a standard in our house.

1 user found this review helpful
Reviewed On: Jan. 1, 2009
Raspberry and Almond Shortbread Thumbprints
These are wonderfully light and melt-in-your-mouth yummy!!! I made two batches of these today, using homemade raspberry freezer jam and marachino cherries in the thumb print. Thank you for this recipe. The taste is buttery and so good! Very easy to make. I didn't change the recipe at all, well... except for the cherries. These may work with kisses or rolos in the center too. I'll have to try that. Again, wonderful shortbread cookie recipe. We will enjoy it for years to come

0 users found this review helpful
Reviewed On: Dec. 20, 2008
 
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