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Excellent Crab Imperial
This was excellent! It tasted like something you would get at a resturant. I am from Maryland and have grown up on Good Maryland crabs. This recipe won't let you down. Will definitly make again! I used jumbo lump crab meat and would highly recomend to use only the best! My husband Loved it!
3 users found this review helpful
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Reviewed On:
Aug. 8, 2008
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