I would definitely add some more spice to this recipe. I think it tastes better as a taco salad meat replacement rather than on a bun. Next time I will add guacamole to it or fresh sliced avocado.
Date Posted: Jul. 9, 2008
Cooking Level: Expert
Cooks I Like
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog