Super delish!!! Like other reviewers, I added more potatoes. I used almost 4 cups. This was really quick and didn't call for lots of ingredients. It has a wonderful taste...two of my children (6 yr old and 3 yr old) insisted on having a serving right away! I can't wait for hubby to come home for dinner! Thanks for the great recipe!

Reviewed On: Feb. 2, 2007

While I've not yet used this recipe, I have made similar cookies in the past with one big difference... I made them into holly leaves with berries instead of wreaths. Just take the mixture and drop by teaspoon onto wax paper and add the red hots or M & M's and you have yummy, great looking cookies with a lot less work. These will be gracing our cookie tray this Christmas!

Reviewed On: Dec. 6, 2006