Katy Q. Member Profile - Community

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Katy Q.

Member Since: Aug. 2005

Cooking Level: Intermediate

Recipe Box 62 recipes

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Title
Type
Overall Rating
Member Rating

Erica's Delicious Slow Cooker Beef Roast
By: Erica
Kitchen Approved

Buffalo Chicken Cheese Dip with Wonder Bread Fingers
By: Wonder® bread
Kitchen Approved

Barbeque Beef Casserole
By: themamalion
Kitchen Approved

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Recipe Reviews 10 reviews

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Mom's 'Sweet 'n' Sours' Pork Ribs

Absolutely delicious! I used country ribs, and they turned out wonderfully. I didn't use the mustard (personal choice) and had to use garlic powder at the end. Even my 3 and 1 year olds ate it!

1 user found this review helpful

Reviewed On: Aug. 5, 2007

Rice-so-Nice

VERY yummy!!!! Definately will make again. It was such a nice change from plain white rice. I followed the directions almost exactly. (didn't use any salt or pepper, and only had canned mushrooms)

1 user found this review helpful

Reviewed On: Jul. 18, 2006

Garlic Chicken

I have made this three times for my family. The first time I made it with chicken breast and italian bread crumbs (no cheese) It was good! The next time I made it we used boneless skinless thighs. VERY YUMMY!!!!!!!! This is the only thing my husband wants to eat anymore!!!!

2 users found this review helpful

Reviewed On: Apr. 11, 2006

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