cook's profile

Reviews

Photos

 
View All Reviews Learn more
The reviewer gave this recipe 4 stars. This recipe averages a 3.33 star rating.

Ragu Bologna Pasta Sauce

Reviewed: Oct. 11, 2005
great recipe it dos not need the chicken livers or the truffels I love garlic so I added garlic anyway I make meat lasagna at my restaurant so I used this meat sauce recipe. FANTASTIC RECIPE
Was this review helpful? [ YES ]
4 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?