cook's profile


Cathleen LaRose
 
Home Town: Fortuna, California, USA
Living In: Redding, California, USA
Member Since: Aug. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Camping, Fishing, Reading Books
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Recipe Reviews 1 review
Cranberry Oat Bread
I love this recipe but I made a few alterations. I coursely ground the oats and used a full teaspoon of cinnamon and a cup of dried fruit. I have use cranberries and cherries as well as cranberries and raisin and the are all really good, although I have to say when you add dried cherries...it was to die for. Still warm, with a little butter on it...soooooo good

8 users found this review helpful
Reviewed On: May 26, 2008
 
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