I'm a wife, mother of 2, and full time teacher. I love trying out new recipes, but wish I had more time to create fantastic meals during weeknights. I love to cook pasta, chicken, and potatoes, rices... Any family get together is a big noisy time with a lot of "helpers" in the kitchen. Making a perfect French omelet, and I don't even like eggs. First time ever roasting a bird as a newlywed: it looked beautiful, but was upside down in the pan! How was I supposed to know the breast-side went up?!!