cook's profile


Valerie
 
Home Town: Brooklyn, New York, USA
Member Since: Aug. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Walking, Photography, Reading Books, Wine Tasting
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Recipe Reviews 5 reviews
Toasted Pumpkin Seeds with Sugar and Spice
These are extremely addictive...I'm just going to have a buy a bigger pumpkin next time to get more seeds out of it.

6 users found this review helpful
Reviewed On: Oct. 28, 2008
Peanut Butter, Mayonnaise, and Lettuce Sandwich
I LOVE Peanut Butter and I am always trying to find new ways to eat it. I enjoyed this sandwich though I recommend crunchy PB and adding a slice or two of ham or turkey. Wish I would have had some pickles on hand to top it all off.

0 users found this review helpful
Reviewed On: Jul. 23, 2007
Wine Cookies (Original Italian)
The easiest cookie recipe ever. Although to improve the flavor slightly I added about a teaspoon of vanilla and a half of a lemon peel chopped finely. Half the batch I coated with regular sugar like the recipe suggested, the other half I added a little color and coated them with small, round, colored sprinkles.

12 users found this review helpful
Reviewed On: Apr. 12, 2007
 
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