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Lynn Howell
 
Home Town: Bastrop, Texas, USA
Living In: Crosby, Texas, USA
Member Since: Aug. 2005
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
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About this Cook
www.lynnhowell.com
Recipe Reviews 3 reviews
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Buttermilk Pound Cake II
THE BEST! My whole family raved about this pound cake. I baked it per the recipe in a bundt pan and it came out perfectly.

3 users found this review helpful
Reviewed On: May 31, 2009
Delicious Ham and Potato Soup
Great recipe! I added bacon for a richer-tasting soup and the family gobbled it all down.

1 user found this review helpful
Reviewed On: Nov. 24, 2007
Aunt Blanche's Blueberry Muffins
This is a great recipe. I followed the original recipe and added a teaspoon of vanilla extract and extra blueberries (I used frozen and they worked just fine). I also topped the muffins with a streusel: 1/4 c butter, 1/4 c sugar, 1/4 c brown sugar, 1/3 c flour, 1 tsp cinnamon. I filled the muffin tins about 80% full and this made 15 muffins which didn't run over. They were light and fluffy (make sure your baking powder is not expired or old). Excellent!

2 users found this review helpful
Reviewed On: Nov. 17, 2007
 
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