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Kelly
 
Home Town:
Living In: Greenfield Park, Quebec, Canada
Member Since: Aug. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 16 reviews
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Carrot-Topped Swiss Cube Steak
Very good, and adaptable recipe. I didn't have any fresh garlic left so I used some powdered garlic in the flour mix and it was really good. Truth be told, I prepared this the day before groceries so I was missing canned tomatoes too! Luckily I had some leftover spaghetti sauce and used that instead... again - it worked out so well! I would definitely make this again, because it is so flexible and easily tweaked! :)

4 users found this review helpful
Reviewed On: Feb. 3, 2011
Tahini Almond Cherry Cookies
Great recipe -- I made it with whole wheat flour and it turned out great!

1 user found this review helpful
Reviewed On: May 16, 2009
Spinach Quiche
Very tasty - I made it crustless, and used homemade veggie stock ice cubes instead of all that butter and it was still great! We're going to make it again!

1 user found this review helpful
Reviewed On: Sep. 4, 2008
 
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