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S. Rave
 
Member Since: Oct. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Kids
Hobbies: Reading Books, Music, Painting/Drawing
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Recipe Reviews 9 reviews
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Cabbage Rolls II
FREEZE the cabbage, old polish trick. Let it thaw, absolute easiest way. Double the sauce or it will come out too dry. I used ground turkey. Also add a little horseradish to the mix if you like it. I married into a polish family.I impressed my in-laws with this recipe so much they bragged about it to my husbands grandparents, who are from Poland, and now I'm required to make it every Christmas!

5 users found this review helpful
Reviewed On: Jul. 19, 2007
Stuffed Peppers with Turkey and Vegetables
Very good. I use Boca ground meat substitute, there's no need to brown it.

0 users found this review helpful
Reviewed On: Jul. 19, 2007
Whipped Mashed Potatoes
Good basic recipe to start with, I add 2-3 tbsp. more butter 1/4 to 1/2 cup of fat free milk and season it well with salt & pepper. My family wouldn't have it any other way.

0 users found this review helpful
Reviewed On: Jul. 19, 2007
 
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