WOW! I was expecting good, but not this good! I ate this for lunch and dinner every day since I made it until it was gone! I added some choped up granny smith apple and substituted walnuts for the almonds. Also I didn't use near the amount of mayo called for, probably half. But it is so so so good! Especially good in a flour tortilla!

Reviewed On: Feb. 1, 2006

My husband couldn't stop raving about these. I added a bit of cloves and cinnamon as well. Perfect sidedish for a fall meal!

Reviewed On: Oct. 29, 2005

These were delicious. I just poured the mixture over the pork chops rather than stuffing. Also I used cherry preserves instead of orange, as that's all I had. A great fall meal, made with sweet potatoes.

Reviewed On: Oct. 29, 2005