Molten Chocolate Cakes With Sugar-Coated Raspberries photo by Hezzy_tant_Cook - - 281665

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Molten Chocolate Cakes With Sugar-Coated Raspberries

Molten Chocolate Cakes With Sugar-Coated Raspberries

Clearly, we did not opt to use the raspberries, but only because we had none, so we opted for a fairly low sugar vanilla ice cream topping instead. Very good. Still want to do the raspberry version someday, because chocolate & raspberries, well, you know...

Date Posted: Oct. 23, 2009

Photography Notes: natural light; did 33% cartoon layer in Gimp graphic editor


Photo by Hezzy_tant_Cook

Cooking Level: Intermediate

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