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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Macaroni and Cheese V

Reviewed: Oct. 26, 2009
This was amazing! I added 4oz. of cream cheese to the milk/flour mixture for added richness. This is the ultimate comfort food!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Jalapeno Popper Spread

Reviewed: Aug. 13, 2009
Excellent, except that I will use a different topping next time. I did not care for the parmesean topping, probably will use the bread crumbs a user suggested.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Zucchini Patties

Reviewed: Aug. 13, 2009
Very good, a great way to use extra zucchini.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.02 star rating.

Margarita Grilled Chicken

Reviewed: Jun. 22, 2009
It seemed like the acid in the margarita mix "cooked" the chicken. It came out incredibly rubbery. The flavor also left something to be desired, fairly bland.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.84 star rating.

Key Lime Pie VII

Reviewed: Jun. 22, 2009
This was excellent. Got lots of compliments. I used low fat sour cream, low fat sweetned condensed milk and made my own crust with low fat graham crackers. Thank you for this recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Apr. 27, 2009
Amazing! Thank you!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Winter Fruit Salad with Lemon Poppyseed Dressing

Reviewed: Apr. 27, 2009
This was wonderful, I made it with olive oil to be a little healthier. Thank you for this recipe!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.48 star rating.

Slow Cooker Pepper Steak

Reviewed: Apr. 16, 2009
This recipe was ok, it turned out pretty bland and dry so I added a few things and served over egg noodles. I would suggest using more liquid or making a gravy for it. I also added some pepper flakes and a few other things to spice it up. The meat turned out very tender though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Easy Morning Glory Muffins

Reviewed: Apr. 14, 2009
These are wonderful! I made some modifications based on others' recommendations. I ommitted the oil and just used milk and applesauce. I added pumpkin and ground flax seed. They stay moist and are delicious! Thank you for this recipe!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.44 star rating.

Rhubarb Crunch

Reviewed: Apr. 5, 2009
This was way too greasy. May have been ok with a lot less butter.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.24 star rating.

Home Style Macaroni and Cheese

Reviewed: Apr. 5, 2009
I thought the dijon really gave it an odd flavor. We ended up throwing this out. I like some of the other homemade mac and cheese recipes on the site, suggest trying those instead.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Best Ever Meatloaf I

Reviewed: Apr. 5, 2009
This was great and I don't even like meatloaf. I followed another members suggestion and added brown sugar in the mixture as well as coated the bottom and top. It leaves a nice crusty coating on top and adds some sweetness. I also used 1 cup of tomato sauce instead of tomato juice, worked fine. Thank you for this recipe!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.

Lazy Dazy Cake I

Reviewed: Jan. 26, 2009
The frosting was good but this was not an exceptional cake. The suggestions regarding adding vanilla and baking time were very helpful. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Quick Crescent Taco Pie

Reviewed: Jan. 9, 2009
Loved this recipe. I had seconds and so did my husband. Thank you for sharing this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Nov. 11, 2008
I have made these multiple times and love them! Like some other members I used brown sugar for the topping. I also use the full 1/3 cup oil and 1/3 cup milk. I bake for 18-19 mins. The thickness of the batter prevents the blueberries from sinking to the bottom. Best blueberry muffin recipe ever!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Holiday Cranberry Sauce

Reviewed: Nov. 10, 2008
This was ok but nothing fabulous, I had to boil the cranberries a lot longer than suggested. The spices add a nice flavor.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.69 star rating.

Artichoke & Spinach Dip Restaurant Style

Reviewed: Nov. 10, 2008
I did not like this recipe at all. It was bland, runny and had too much spinach. I followed the recipe but perhaps I did something wrong, it was disappointing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Tater Tot Casserole III

Reviewed: Oct. 22, 2008
This is so easy and really good. I put the oven on broil at the end because I like the tater tots crispy. I have made this meal for two friends that are sick and have kids. Its a great meal for families with kids.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Oct. 22, 2008
I took a reviewers suggestion and used 2c. white sugar and 1c. brown sugar. This was excellent, I brought a loaf to work and it disappeared in an hour.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Raspberry Oat Bars

Reviewed: Oct. 15, 2008
This was really good, I used orange marmelade because I didn't have raspberry, it was great. It wasa little too salty, I would reduce the salt next time.
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1 user found this review helpful

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