Very good! I didn't have the fresh tomatoes, so I subbed a 28 oz can of petite diced tomatoes (1lb) and it turned out wonderful! This is delicious!

Reviewed On: Apr. 6, 2009

Wow! This is wonderful! Definitely comfort food for us! I used the Healthy Request version of the mushroom soup, used the whole 12 oz can of evaporated milk (since it was so thick), used linguine noodles instead of egg noodles, sauteed a small onion and a stick of celery in a tablespoon of butter, then added frozen corn and spinache, and cut the frozen peas down to about 1 cup. I used Roasted Vegetable Ritz crackers for the topping since I didn't have bread crumbs. This was soooo good! My 4-year old daughter was licking the bowl!

Reviewed On: Feb. 23, 2009

Excellent cookies! I cut the butter to 1-1/2 sticks and it turned out great! I also added 1/2 cup white chocolate chips to make them triple chocolate chip cookies. Best cookies ever!

Reviewed On: Feb. 10, 2009