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beler01
 
Member Since: Nov. 2005
Cooking Level: Beginning
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Recipe Reviews 15 reviews
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All American Apple Pie
The pie was great but I really didn't like the crust. It was way too sugary.

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Reviewed On: Nov. 1, 2009
Mediterranean Pasta with Greens
It was pretty good but not that exceptional. We did make our pasta from scratch and that added a great fresh component. We made fetucine as fusili is a bit more advanced than we're ready for. We also added more olive oil to coat the pasta a bit more. We probably had too much pasta for the ration to be right.

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Reviewed On: Aug. 4, 2009
Insalata Tricolore
So delicious. I added some fresh squeezed lime juice to the avocados because I was nervous they would brown before I served the dish. That, paired with balsamic was really nice. This was devoured.

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Reviewed On: Aug. 4, 2009
 
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