As I had already shopped and bought the corn tortillas, I cut them up and baked them to make "tortilla chips" and lined the bottom with that. It worked! I also sliced the garlic to get more flavor, and added a couple of sliced mushrooms that happened to be in my fridge and needed to be used. The kids loved it, I thought it was good (even better leftover for lunch the next day). Hubby didn't like it though. :( He's hard to please anyway....
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